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This recipe has been produced and tested in partnership with Johnnie Walker

Ingredients

Method

  • STEP 1

    Put a tumbler in the fridge to chill until cold. Meanwhile, pour the Johnnie Walker Black Label Scotch Whisky, vermouth and bitters into a mixing glass or jug along with a handful of ice cubes. Stir until the outside of the glass or jug feels very cold. Fill the chilled tumbler with ice, then strain in the cocktail.

  • STEP 2

    Twist the strip of orange peel over the drink to express the oils, then discard. Garnish with a cocktail cherry to serve.

Recipe from Good Food magazine, December 2021

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A star rating of 4.5 out of 5.2 ratings
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