Brain-boosting recipes
Showing 1 to 24 of 35 results
One-pan salmon with roast asparagus
For an easy side dish to complement a spring roast, just cook this recipe without the salmon
Salmon & spinach with tartare cream
Ever-versatile salmon is as popular on our shopping lists as chicken. Make the most of it with this impressive recipe
Basque-style salmon stew
Heart-healthy salmon tops this simple one-pot which will help towards your five-a-day
Sardines & watercress on toast
A low-fat lunch that's high in omega 3. You could use any oily fish if you don't have sardines
Salsa spaghetti with sardines
Storecupboard canned fish is a convenient source of omega-3 oils. Serve with wholewheat pasta, tomatoes, olives, onions and chilli
Spiced lamb kebabs with pea & herb couscous
These peppery paprika lamb skewers are barbecue friendly. Serve with a vegetable couscous flavoured with mint and coriander
Lamb dopiaza with broccoli rice
Simple and delicious, this low-fat curry is full of good-for-you ingredients, including lean lamb, prebiotic onions and fibre-rich lentils
Turmeric smoothie bowl
Full of warming and nourishing ingredients, this creamy breakfast bowl can be ready in just 10 minutes
Turmeric pilau with golden onions
This side dish can be part-cooked in the kitchen, then quickly tossed together in a wok over the coals on the barbie
Tikka-style fish
Perfect for the barbecue - but don't let that stop you using the oven if the typical English weather arrives - use whichever fish you prefer
Chickpea stew with tomatoes & spinach
For a great night in, whip up this warming meal, serve with a bit of naan and get comfy on the sofa
Spicy yogurt chicken
Try a spicy twist with your chicken - this dish works well hot or cold - it's also a good source of iron
Lamb cooked with tomatoes & aromatic spices
This is called Kashmiri tamatari ghosht and is a traditional favourite, especially served with Indian bread and
basmati ricePear & blueberry breakfast bowl
A brunch-friendly oat and fruit bowl with yogurt and crunchy seeds - pack in 2 of your 5-a-day in the morning
Orange & blueberry Bircher
Soaking oats and seeds overnight makes them easily digestible. Add in the fruit and you've got a nutritious start to the day with the right kind of fats, fibre, vitamins and minerals
Chicken & avocado salad with blueberry balsamic dressing
A healthy, gluten-free dinner or lunch, perfect for using up leftover roast chicken. Make it veggie by swapping the meat for a handful of pumpkin seeds.
Breakfast smoothie
Make the most of the berry season with a glass of fruity goodness
Beetroot patties
These wholesome, gluten-free beetroot and apple bites are coated with sesame seeds and baked, then served with a creamy avocado dip
Zesty beetroot with watercress
Add a splash of vibrant colour to a midweek meal with this unusual side salad
Mustardy beetroot & lentil salad
A rustic, healthy accompaniment to serve alongside main courses like sausages, roast chicken or lamb
Mixed greens with walnuts
A delicious nutty side dish to complement your Christmas meal
Tangy roast pepper & walnut dip
A nice and spicy partner to pre-dinner drinks. Great with some toasted pitta for dipping
Winter leaf & parsnip salad with walnuts
John Torode's bitter leaf salad and vinaigrette are a good foil to a creamy tart or rich ham
Broccoli & sage pasta
This healthy vegetarian pasta dish just needs to be thrown together and it's ready in a flash